Cameron Highlands is famous for its cool climate, and there’s no better way to enjoy the mountain breeze than with a stomach full of warm, local delicacies. From street food to fine dining, here is what you absolutely must try.
1. Scones with Clotted Cream and Strawberry Jam
A legacy of the British colonial era, scones are a rite of passage here. Visit one of the many tea houses overlooking the rolling hills and enjoy a set of freshly baked scones. The highlight, of course, is the jam made from strawberries picked just hours ago in the nearby valleys.
2. Charcoal Steamboat
When the sun goes down and the temperature drops, the local steamboat restaurants come alive. Look for the traditional "charcoal" versions, which use glowing coals to heat the broth, giving the vegetables and meats a subtle, smoky depth. It’s the ultimate comfort food for a chilly highland night.
3. Cameron Corn & Sweet Potatoes
At the Kea Farm market, you’ll find vendors selling steamed pearl corn and purple sweet potatoes. They are naturally sweet, incredibly fresh, and the perfect healthy snack to munch on as you stroll through the market stalls.